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Shi Ba Zi Zuo – Chinese Vegetable Cleaver F208 Review
The Shi Ba Zi F208 is made with an 80cr13 core material with softer stainless steel 10cr17 cladding. The knife…
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Shi Ba Zi Zuo Chinese Dual/All-Purpose Cleaver X-211
The Shi Ba Zi Shi Zou X-211 is currently only sold to the Chinese market and not listed in the…
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Findking Sakimaru Prestige Review SKD11 Stainless Steel 63HRC – 27CM
The Sakimaru from Findking has an SKD11 core and comes with an outer softer stainless steel cladding. The cladding is…
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Worksharp M3 Honing Rod Review – Diamond and Ceramic Honing Rod – Microforge
With the Worksharp M3 Honing Rod, you get a diamond and a two-sided ceramic rod. The handle has a feature…
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Shi Ba Zi Zuo Chinese Cleaver Review – All Purpose Cleaver P01 – 十八子作 (Shibazi)
The Chinese cleaver from Shi Ba Zi Zuo is made from complete stainless steel construction. They are using a 40Cr13…
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Makoto Kurosaki Gyuto Review – Shirogami White #2 – 240mm
The Makoto Kurosaki Gyuto has a Shirogami #2 core and comes with an outer softer stainless steel cladding. The cladding…
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Deng – Dengjia Vegetable Cleaver Stainless Steel – 9Cr18MoV (Mijia- Xiaomi)
Like most Xioami products outside of electronics, they name their kitchen appliances, Mijia, and choose a manufacturer to make a…
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Global Santoku Knife Review – G46 Classic 18cm (7 inches)
The Global Santoku knife is made in Japan, and they are using their stainless steel called CROMOVA 18. The entire…
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Xinzuo Utility Knife Review 1.4116 German Steel – Yu Series
The Xinzuo Utility knife is made from a German Stainless Steel called 1.4116. It is a mono-steel construction, which means…
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Victorinox Fibrox Review – Budget Chef Knife – 8 inch
The Victorinox Fibrox is a stainless steel knife. It has a grippy texturized plastic handle. The Victorinox is seen as…
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