ChefPanko

Hi, I'm ChefPanko, I have worked for multiple restaurants and have decided to share my experience with you guys. I will share recipes and techniques that I have learned, taken, and improved from the French, Japanese restaurants that I have worked for. I will also explore other cuisines with you guys.

Knives & More

ChefPankoNovember 22, 2020
0
Dengjia Bone Cleaver Review BZ-4401 – 5Cr13 Stainless Steel
The from Dengjia comes with a debossed logo on both sides of the blade. The knife also has unique striped…
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Knives & More

ChefPankoNovember 10, 2020
22
Cheap AliExpress kitchen knives (11.11 Sale 2020)
Click Here, For an updated AliExpress 11.11 Singles Day Sales Recomendation and updated Discount. As you may know, 11.11 is…
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Knives & More

ChefPankoNovember 6, 2020
2
Dengjia Vegetable Cleaver TM-9080 – 9Cr18MoV
The Vegetable Cleaver from comes in a hard cardboard box. The knife in the box is also well protected. The…
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Knives & More

ChefPankoOctober 30, 2020
0
Global Vegetable Knife Review GS-5 Classic – 140mm
The Global GS-5 is made in Japan, and they are using their stainless steel called CROMOVA 18. The entire blade…
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Knives & More

ChefPankoOctober 23, 2020
2
Grandsharp AUS10 Nakiri Review – Kurouchi Finish 170mm
According to the seller, the Nakiri from has an AUS10 core and an outer softer stainless steel cladding. The cladding…
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Knives & More

ChefPankoOctober 16, 2020
0
Should you buy Japanese specialized knives made in China? (AliExpress)
Single-beveled knives are getting replaced by double-beveled knives, but in some cuisines, the single-beveled knives will still have their place.…
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Knives & More

ChefPankoOctober 9, 2020
0
Shibata Kotetsu Type III Gyuto Review – Aogami Super (Takayuki Shibata) 210mm
The Shibata Kotetsu Type III Gyuto has a simplistic look with a cladding that will become more visible over time.…
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Knives & More

ChefPankoOctober 2, 2020
0
Mcusta Zanmai Nakiri Review VG10 – Supreme H – 165mm
The Mcusta Zanmai Nakiri has a hammered mirror polish with Damascus layers. It includes a special Octagonal handle design that…
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Knives & More

ChefPankoSeptember 26, 2020
2
Shibazi Zuo – Chinese Vegetable Cleaver F208 Review
The is made with an 80cr13 core material with softer stainless steel 10cr17 cladding. The knife also comes with a…
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Knives & More

ChefPankoSeptember 25, 2020
0
Shi Ba Zi Zuo Chinese Dual/All-Purpose Cleaver X-211
The Shibazi Zou X-211 is currently only sold to the Chinese market and is not listed in the western webshops.…
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Knives & More

ChefPankoSeptember 18, 2020
0
Findking Sakimaru Prestige Review SKD11 Stainless Steel 63HRC – 27CM
The from Findking has an SKD11 core and comes with an outer softer stainless steel cladding. The cladding is very…
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Knife Sharpeners

ChefPankoSeptember 11, 2020
3
Worksharp M3 Honing Rod Review – Diamond and Ceramic Honing Rod – Microforge
With the Worksharp M3 Honing Rod, you get a diamond and a two-sided ceramic rod. The handle has a feature…
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Knives & More

ChefPankoSeptember 6, 2020
4
Shi Ba Zi Zuo Chinese Cleaver Review – All Purpose Cleaver P01 – 十八子作 (Shibazi)
The Chinese cleaver from is made from complete stainless steel construction. They are using a 40Cr13 core material that has…
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Knives & More

ChefPankoSeptember 4, 2020
0
Makoto Kurosaki Gyuto Review – Shirogami White #2 – 240mm
The Makoto Kurosaki Gyuto has a Shirogami #2 core and comes with an outer softer stainless steel cladding. The cladding…
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Knives & More

ChefPankoAugust 28, 2020
0
Deng – Dengjia Vegetable Cleaver Stainless Steel – 9Cr18MoV (Mijia- Xiaomi)
Like most Xioami products outside of electronics, they name their kitchen appliances, Mijia, and choose a manufacturer to make a…
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